Empire Bespoke Foods Event Schedule for Speciality & Fine Food Fair 2018
At this year's Speciality & Fine Food Fair, not only are we bringing our entire range for you to try, see, feel and discover, but each day will bring new inspiration!
On Sunday 2nd we will be sampling all of our new launches this year! if you haven't had a chance to try please do come along! We will be sampling:
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Chocolate Orchard - A range of Chocolate and Yoghurt Pretzels, made in America and comes in 4 delicious flavours!
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Virgil's Butterscotch Beer - The New Flying Cauldron Butterscotch Beer is a magical refreshment for wizards! Combining spells and quality natural ingredients!
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Beanfields - Produced in America and family owned. These bean & rice chips cater for the growth in snacking and health conscious consumers!
On Monday 3rd - The Stand will be transformed for our newly redesigned
Thai Taste Packaging. The stand will host Thai Street Food chef, and Thai Taste Ambassador, Sebby Holmes (
Farang, London). If you a visiting this day make sure to visit to try some Thai dishes and ask any questions you have about Thai cuisine!
Speciality and Fine Food Fair is in just over 1 week, make sure to register for a free ticket here.
Our favourite thing about Exhibitions is to be able to talk face-to-face with our current customers and meeting new customers. We will be situated right off the main entrance aisle on stand 1930 so make sure drop in and say hi!
On our Stand we will be bringing you the very best from around the world and give you the chance to see, touch and taste all in 1 place!
Posted by:
Edward R
Category:
Empire Bespoke Foods
