Fallot

Craft and traditions passed down through generations.

‘’La Mourtarderie Fallot’’ was established in 1840 and produces their products in the last independent and family-run mustard mill in Beaune where the company has a museum dedicated to mustard making!

The company’s vision is to bring innovative recipes and keep protecting the historical craftsmanship of their mustard-making heritage. The exceptional quality of Fallot’s mustards is the final result of a complex manufacturing process, by using authentic raw materials from the best resources.

Like a great chef, Fallot likes to combine exquisite flavours & tastes.

The range includes: Dijon Mustard, Wholegrain Mustard, Tarragon Mustard, Dijon Mustard with Tarragon, French Cornichons, Capers, Dijon Mustard in Metal Gift Bucket, Dijon Mustard with Honey and Balsamic Vinegar

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